Lunch Menu

STARTERS

FRIED PICKLES | 7
Served with ranch.

BONELESS WINGS | 9
Served with celery and choice of sauce tossed or on the side: buffalo, sweet chili, thai chili, garlic parmesan.

CHEESE FRIES  |  6
Topped with melted shredded cheddar cheese.
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ONION RINGS  |  7
Handcut and served with ranch.

 

 

 

 

 

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

 

ENTREES

BAYOU OAKS BURGER | 12
Our 8oz. burger topped with cheese, lettuce, tomato, onion and pickles on a brioche bun.

GRILLED CHICKEN SANDWICH | 12
Grilled seasoned chicken breast, Swiss cheese, lettuce, and tomato served on a brioche bun.

BLT | 10
Bacon, lettuce, tomato, mayonnaise served on a multigrain toast.

CLUB SALAD | 14
Smoked turkey, ham, bacon, Swiss cheese, cheddar cheese, and tomato served over shredded romaine. Your choice of dressing.

FILMORE CLUB | 13
Smoked turkey, ham, bacon, Swiss cheese, cheddar cheese, lettuce, tomato, mayonnaise served on toasted multigrain bread.

CHICKEN CEASAR SALAD | 13
Grilled chicken, romaine, croutons, shaved parmesan with Caesar dressing.

CHICKEN SALAD SANDWICH | 12
Housemade chicken salad served on toasted mutigrain bread.

CUBAN SANDWICH | 12
Braised pork, smoked ham, Swiss cheese, yellow mustard and pickles served on New Orleans French bread.

CATFISH PO-BOY | 12
Louisiana flash fried catfish, dressed with lettuce, tomato and mayonnaise served on traditional New Orleans French bread.

HOT DOG | 4
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Due to summer maintenance, we are currently closed.

We hope to see you soon.